GORP Cookies

The newest cookie in my collection and I fell in love. The texture and the flavor are just amazing. It reminds me of a trail cookie from my childhood called a GORP cookie, filled with all kinds of healthy stuff that tastes too good to be healthy. GORP Cookies Ingredients: 1/2 cup butter, melted1/2 cup... Continue Reading →

Peanut Butter Cake

My family is a bunch of peanut butter fanatics so this was a hit. It is super rich and a small piece goes a long way. I paired it with a homemade strawberry ice cream. I recommend storing this in the fridge, it seems to dry out pretty quick. Peanut Butter Cake Ingredients Cake: 2... Continue Reading →

Beer Bread

I always liked beer bread pre-keto, I didn't think I would ever be making it again....surprise, surprise. There are lots of low carb beers out there, but there is only 1/2 a cup in beer so the carbs will be low anyway, so I just used my husbands local craft beer. I have a new... Continue Reading →

90 second bread

There are quite a few different recipes out there for 90 second bread. Here are a couple basics. You can season or spice them up however you want to fit your menu, sweet or savory. The KEY to it all, to make it resemble bread, or toast is to fry it in a skillet after... Continue Reading →

Nut free baked goods

A lot of people are allergic to nuts or just don't like the almond flour. Here is a collection of coconut flour recipes and a few flour free. I usually don't post things I haven't made, but a few of these are new to me also. This is the best keto bread ever Crusty Bread,... Continue Reading →

Breakfast on the go

I keep seeing people say they don’t have time to eat right in the mornings…they are looking for something quick to make in the morning or something they can just grab to take with them. Here are some easy ideas in both categories. Filled Egg Crepe  â€“ This is quick and very versatile 1 Minute Muffin –... Continue Reading →

1 Minute Muffin

I am always looking for quick, easy and yummy breakfasts. I don't mind eggs, but plain eggs get old fast and fancy eggs take more time than I am willing to spend in the morning. I tried the omelet style breakfast muffins, they're good but just not a fan of cold egg or reheated eggs.... Continue Reading →

Butter Pecan Cookies

Today was the first time making these cookies, the now have the family stamp of approval. A little sweet, a little salty and a lot yummy. Definitely a favorite, the shortbread could stand alone if you wanted, or you could add nuts, chocolate chunks or some combination of them. Butter Pecan Cookies Ingredients: 1/2 cup... Continue Reading →

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